Menu

local & organic

We use organic produce as much as possible, local eggs, and farmers’ market greens. Choice of breakfast pastry, cakes and tarts will vary according to season, availability of produce, and the whims of the pastry chef.

Our coffee is organic, fair trade Green Star Coffee, and our tea is organic, fair trade Mighty Leaf Tea. All of our dairy for the coffee bar is organic.

Loaves are fresh out of the oven Tuesday-Saturday after 9:00 a.m.

 

Daily Quiche

We create a special, seasonal quiche each day. Inquire for the flavor of the day.
Slice . . . . . . . . . . . . . . $5.95
Served with a side salad . . . . .$8.75

 

Daily Breakfast

Two Poached Eggs on Toast . . . . . . . . .$11.50
Served on Baker’s Table pain au levain that has been topped with our artichoke tapenade. Served with two slices of applewood smoked bacon.

The Baker’s Table Croissant Sandwich . . . . . . . . . . . $10.25
Our hand-made croissant filled with two scrambled eggs and sharp cheddar. Served with two slices of applewood smoked bacon.

Granola Breakfast . . . . . . . . . . . . . . . $9.50
Our hand-made croissant filled with two scrambled eggs and sharp cheddar. Served with two slices of applewood smoked bacon.

Smoked Salmon Plate . . . . . . . . . . . . . . . $13.50
The Baker’s Table famous corn rye, smoked salmon, capers, red onion, lemon and cream cheese! Oh my!

 

Weekend Breakfast

includes all of the above AND the following items:

Freshly Squeezed Orange Juice . . . . . . . . .$3.95
We hand squeeze them first thing in the morning. Enjoy this delight seasonally.

The Baker’s Table Brioche French Toast . . . . . . . . . . . $13.50
Two slices of our house made brioche soaked in silky custard and cooked to perfection. Served with fresh fruit and two slices of applewood smoked bacon.

Corned Beef Hash . . . . . . . . . . . . . . . $13.50
We make this right here in our own kitchen each week. You haven’t tried corned beef hash until you have tried ours! Hash served with two poached eggs on top and a side of our pain au levain toast.

 

Salads

Salade Niçoise . . . . . . . . . . . . . . $12.95
Line-caught tuna salad, olives, farm-fresh hard-boiled eggs, organic potatoes, green beans and farmers’ market greens. Tossed with Sherry vinaigrette.

Cobb Salad . . . . . . . . . . . $12.95
Farm fresh greens, Hobbs’ bacon, roasted chicken, Point Reyes bleu cheese, avocado with our famous Sherry vinaigrette.

Market Salad . . . . . . . . . . . . . . . $11.50
Seasonal market greens tossed with Sherry vinaigrette, walnut crusted goat cheese, and served with a slice of The Baker’s Table Pain au Levain.

Add:  chicken $2.75  tuna salad  $3.50  grilled veggies  $2.50

 

Pain au Levain

Pain au Levain:
Bread made by the rustic sourdough process–a long and natural method that produces beautiful loaves with a mild sourdough flavor.

Pain au Levain . . . . . . . . . . . . $5.00
Flavor of the Day . . . . $5.50 -$6.50

 

Sandwiches

Served on The Baker’s Table fresh Pain au Levain with side salad.

The Almost World Famous Reuben . . . . . . . .$12.95
Succulent corned beef, sauerkraut, 1000 island dressing all topped with gruyere cheese. Served on our house-made corn rye.

The Turkey and Brie Panini . . . . . . . .$12.00
White meat, nitrate free turkey with delicious brie cheese melted to gooey goodness on our Baker’s Table pain au levain.

Tuna Niçoise Tartine . . . . . . . .$12.50
Line-caught tuna, Kalamata olives, & hard-boiled egg. Served open-face.

Farmers’ Market
Roasted Vegetable Tartine . . . . 
$12.00
Fresh pick-of-the-week with pesto mayonnaise and goat cheese with a drizzle of balsamic vinegar.
Served open-face.

“Little Ham” Panini . . . . . . . . $12.00
Fra’Mani Little Ham & Gruyère cheese grilled on The Baker’s Table fresh Pain au Levain.

Tuna Melt . . . . . . . .$12.95
Line-caught tuna salad, provolone and cheddar cheese grilled to perfection on our panini press.

 

Pastries of the Day

Hand-Rolled Croissants

Traditional . . . . . . . . . . . . . . $3.25
Pain au Chocolat . . . . . . . . . .$3.75
Almond . . . . . . . . . . . . . . . . .$4.75
Fra’Mani Little Ham
& Gruyère. . . . . . . . . . . . . . . .
$4.75

House-made Scones . . . . . . .$3.00
Lemon Curd . . . . . . . . . . . . . $3.75

Seasonal Pastries . . . . . . . . .$3.00

 

Savor

Plat à Fromage . . $13.00
Artisan cheese tasting plate with olive meritage and The Baker’s Table fresh Pain au Levain.

 

 

Would you like something
that isn’t on the menu?

 
We do special orders!
 
 
Request A Special Order

The Baker's Table pain au levain