We're hosting an elevated Spring Cookie Decorating class with Wildflour Cookie Company at The Baker's Table on Saturday March 21 from 12:00pm to 1:30pm.
You will learn professional piping techniques while decorating three distinct cookies. Each cookie showcases a different method - from smooth royal icing to dimensional detail and fine line work.
Lunch will be served. You will enjoy quiche, seasonal salad, and wine in our cozy bakery setting. Each guest receives a beautifully packaged take-home DIY cookie kit to continue the experience at home.
Everything will be prepared for you - just bring your creativity!
Tickets are $80 per guest. Seating is intentionally limited and will fill. Reserve your space.